FUJI SAN JAPANESE RESTAURANT
Fuji San Hibachi Steakhouse Inc.


Address: 4105 Vestal Parkway East, Vestal, NY 13850

FUJI SAN JAPANESE RESTAURANT (Health Operation# 441311) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 24, 2018.

Business Overview

NYS Health Operation ID 441311
Operation Name FUJI SAN JAPANESE RESTAURANT
Food Service Description Food Service Establishment - Restaurant
Facility Address 4105 Vestal Parkway East
Vestal
NY 13850
Municipality VESTAL
County BROOME
Permitted Corporation Name FUJI SAN HIBACHI STEAKHOUSE INC.
Permitted Operator Name XUE QUAN ZOU
Permit Expiration Date 02/28/2019
Local Health Department Broome County
NYSDOH Gazetteer 036400

Inspection Results

Date: 2019-01-09 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2018-07-24 Type: Inspection Violations: 0 critical, 8 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 8B: In use food dispensing utensils improperly stored
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2018-01-05 Type: Inspection Violations: 1 critical, 5 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2017-09-06 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8F: Improper thawing procedures used
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-04-27 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-04-20 Type: Inspection Violations: 0 critical, 8 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9C: Hair is improperly restrained
Item 11D: Non food contact surfaces of equipment not clean
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2016-10-04 Type: Inspection Violations: 0 critical, 11 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Item 11D: Non food contact surfaces of equipment not clean
Date: 2016-02-18 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin

NYS Corporation Registration

Department of State (DOS) ID 4633351
Entity Name FUJI SAN HIBACHI STEAKHOUSE INC.
Initial DOS Filing Date 2014-09-09
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name FUJI SAN HIBACHI STEAKHOUSE INC.
DOS Process Address 4105 Vestal Parkway East
Vestal
NY 13850

Office Location

Street Address 4105 VESTAL PARKWAY EAST
City VESTAL
State NY
Zip 13850

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
QUALITY INN & SUITES AT UNIVERSITY - FOOD 4105 East Vestal Parkway, Vestal, NY 13850 2018-03-15
LOS TAPATIOS Sergio Lopez and Deana Torres 1101 Bunn Hill Road, Vestal, NY 13850 2018-03-12
DENNYS RESTAURANT #1115 - VEST Gills Vestal Inc. 4024 Vestal Parkway East, Vestal, NY 13850 2018-02-22
K & K'S OLD TEAHOUSE Ky Squared Group Inc. 1101 Bunn Hill Road, Vestal, NY 13850 2018-02-08
CONSOL'S 1101 Bunn Hill LLC 1101 Bunn Hill Road, Vestal, NY 13850 2016-01-14
BUFFET STAR Star Boat Corp. 4089 Vestal Road, Vestal, NY 13850 2018-10-18
TEXAS ROADHOUSE Texas Roadhouse Holdings LLC 4399 Vestal Parkway, Vestal, NY 13850 2018-10-04
BU CHENANGO CHAMPLAIN COLLEGIATE CTR/SED Binghamton University, Vestal, NY 13850 2018-07-31
KENT FRIED CHICKEN Pak Vestal Management Inc. 4010 Vestal Parkway E, Vestal, NY 13850 2018-05-07
SPIEDIE & RIB PIT LLC - VESTAL Spiedie & Rib Pit Vestal LLC 3908 Vestal Parkway, Vestal, NY 13850 2018-03-21

Competitor

Improve Information

Please comment or provide details below to improve the information on FUJI SAN JAPANESE RESTAURANT.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).