VALLEY PEETZA WEST (Health Operation# 363707) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 30, 2018.
| NYS Health Operation ID | 363707 |
| Operation Name | VALLEY PEETZA WEST |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
11329 Circle Drive Chaumont NY 13622 |
| Municipality | LYME |
| County | JEFFERSON |
| Permitted DBA | VALLEY PEETZA WEST |
| Permitted Corporation Name | WINDCHIME HOLDING, LLC |
| Permitted Operator Name | Kristine Mangone |
| Permit Expiration Date | 12/31/2020 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 223500 |
| Date: 2018-07-30 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: - Overall facility well maintained - All cold holding tested acceptable, sauce @ 40F, cheese @ 39F |
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| Date: 2017-03-31 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Corrected the cover on the flour and the paper towels during the inspection. |
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| Date: 2015-09-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-09-01 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-11-05 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2013-10-31 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9C: Hair is improperly restrained Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2012-11-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-11-08 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-09-13 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BAY BREEZE GOLF LINKS | Windchime Holding, LLC | 11390 Cheever Road, Chaumont, NY 13622 | 2018-07-30 |
| VALLEY PEETZA-BROWNVILLE | Bay Breeze Golf Links · Windchime Holding, LLC | 19009 State Route 12e, Dexter, NY 13634 | 2016-03-15 |
| VALLEY PEETZA | Windchime Holding, LLC | 682 Broadway, Cape Vincent, NY 13618 | 2010-07-16 |
| Department of State (DOS) ID | 2494181 |
| Entity Name | WINDCHIME HOLDING, LLC |
| Initial DOS Filing Date | 2000-04-03 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | WINDCHIME HOLDING, LLC |
| DOS Process Address |
11512 Cheever Rd Chaumont NY 13622 |
| Street Address | 11329 CIRCLE DRIVE |
| City | CHAUMONT |
| State | NY |
| Zip | 13622 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHAUMONT NUTRITION SITE | Prestige Services, Inc. | 11385 Nys Route 12e, Chaumont, NY 13622 | 2011-08-05 |
| LYME CENTRAL SCHOOL | Lyme Central School District | 11868 Academy Street, Chaumont, NY 13622 | 2018-10-03 |
| SED Lyme Central School | 11868 Academy Street, Chaumont, NY 13622 | 2015-08-03 | |
| SED Chaumont Recreation | 11868 Academy Street, Chaumont, NY 13622 | 2009-07-13 | |
| CRESCENT YACHT CLUB | Thoams Bucci | 27300 Independence Point Road, Chaumont, NY 13622 | 2018-07-30 |
| THE BLUE HERON RESTAURANT | Twodogs4me, Inc. | 12050 Nys Route 12e, Chaumont, NY 13622 | 2018-06-19 |
| THE BLUE HERON CATERING | Twodogs4me, Inc. | 12050 Nys Route 12e, Chaumont, NY 13622 | 2018-12-19 |
| BAY BREEZE GOLF LINKS | Windchime Holding, LLC | 11390 Cheever Road, Chaumont, NY 13622 | 2018-07-30 |
| WISE GUYS PIZZA | Amy Williams | 12113 Nys Route 12e, Chaumont, NY 13622 | 2018-07-12 |
| GINGER'S DINER | Joseph M Gaffney, Jr | 12113 Nys Route 12e, Chaumont, NY 13622 | 2006-02-08 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).