TWO BROTHERS PIZZA - ADAMS
Two Brothers Pizza - Adams · Mcnitt Enterprises, Inc.


Address: 39 West Church Street, Adams, NY 13605

TWO BROTHERS PIZZA - ADAMS (Health Operation# 362428) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 11, 2009.

Business Overview

NYS Health Operation ID 362428
Operation Name TWO BROTHERS PIZZA - ADAMS/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 39 West Church Street
Adams
NY 13605
Municipality ADAMS
County JEFFERSON
Permitted DBA Two Brothers Pizza - Adams
Permitted Corporation Name McNitt Enterprises, Inc.
Permitted Operator Name Aaron McNitt, President
Permit Expiration Date 02/28/2010
Local Health Department Watertown District Office
NYSDOH Gazetteer 222000

Inspection Results

Date: 2009-03-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2008-06-27 Type: Re-Inspection Violations: 0 critical, 7 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2008-04-11 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2007-04-25 Type: Inspection Violations: 1 critical, 7 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
Date: 2006-08-30 Type: Inspection Violations: 0 critical, 7 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
TWO BROTHERS PIZZA Two Brother's Pizza-brownville · Mcnitt Enterprises, Inc. 843 Coffeen Street, Watertown, NY 13601 2008-05-21
TWO BROTHER'S PIZZA-BROWNVILLE Two Brother's Pizza-brownville · Mcnitt Enterprises, Inc. 114 East Main Street, Brownville, NY 13615 2006-01-12

NYS Corporation Registration

Department of State (DOS) ID 2588396
Entity Name MCNITT ENTERPRISES, INC.
Initial DOS Filing Date 2000-12-29
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name MCNITT ENTERPRISES, INC.
DOS Process Address Po Box 63
Belleville
NY 136110063
Location Name SARA B MCNITT
Location Address 9179 Swan Road
Adama
NY 13605

Office Location

Street Address 39 WEST CHURCH STREET
City ADAMS
State NY
Zip 13605

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).