P-2'S IRISH PUB, LTD. (Health Operation# 359015) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 4, 2018.
| NYS Health Operation ID | 359015 |
| Operation Name | P-2'S IRISH PUB, LTD. |
| Food Service Description | Food Service Establishment - Tavern |
| Facility Address |
31 Main Street Tupper Lake NY 12986 |
| Municipality | TUPPER LAKE |
| County | FRANKLIN |
| Permitted Corporation Name | P-2'S IRISH PUB, LTD. |
| Permitted Operator Name | MICHELLE BLAIR |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Saranac Lake District Office |
| NYSDOH Gazetteer | 165000 |
| Date: 2019-02-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Food temperatures measured are as follows: grilled chicken = 42°F, raw ground beef patties = 37°F. Education was provided on adequate cooking temperatures of raw meats. Discussed procedures for the proper washing, rinsing, and sanitizing of dish ware and utensils. |
||
| Date: 2018-09-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations were observed at time of inspection. Milk in the refrigerator had a temperature of 38°F. | ||
| Date: 2017-08-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All temperatures taken using DOH Thermapen were within acceptable range; Milk- 42 degrees F, Celery- 44 degrees F. | ||
| Date: 2016-12-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: All temperatures measured were within acceptable ranges. |
||
| Date: 2015-02-26 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Temperatures recorded, with DOH thermocouple: Chili (to be reheated), 41 degrees F Hamburgers (raw), located in the tall fridge, 40 degrees F Mayonnaise in small fridge in the kitchen area, 38 degrees F Proper manual washing techniques for utensils and bar ware was discussed with the facility operator. Proper cooling and reheating methods for the chili were also discussed with the operator. |
||
| Date: 2014-03-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: 2/20/14 Corrected | ||
| Date: 2014-02-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-05-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2012-02-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2011-04-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-09-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2007-11-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2005-10-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 31 MAIN STREET |
| City | TUPPER LAKE |
| State | NY |
| Zip | 12986 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BINGHAMTON HIGH SCHOOL CAFETERIA | Binghamton City School District | 31 Main Street, Binghamton, NY 13905 | 2018-02-27 |
| BINGHAMTON HIGH SCHOOL | 31 Main Street, Binghamton, NY 13905 | 2016-07-11 | |
| CHINA GARDEN CHINESE KITCHEN | Lian Wei | 31 Main Street, Livonia, NY 14487 | 2018-09-14 |
| CANISTEO PIZZERIA(former 1) | Shawn Laverde | 31 Main Street, Canisteo, NY 14823 | 2007-02-08 |
| KIM'S FRESCO GOURMET MARKET | Kim's Fresco Gourmet Market Inc | 31 Main Street, Tuckahoe, NY 10707 | 2007-03-26 |
| MAUDE'S KITCHEN | Maude's Kitchen, Inc. | 31 Main Street, South Glens Falls, NY 12803 | 2011-01-04 |
| NEW FRESCO MARKET | New Fresco Market, Inc. | 31 Main Street, Tuckahoe, NY 10707 | 2009-04-13 |
| CANISTEO PIZZERIA (former 2) | Canisteo Pizzeria, LLC | 31 Main Street, Canisteo, NY 14823 | 2013-05-08 |
| GSB MARKET | Gsb, Inc. | 31 Main Street, Tuckahoe, NY 10707 | 2015-04-07 |
| NATHAN'S WAKIN BACON | New York Eccentrics, LLC. | 31 Main Street, South Glens Falls, NY 12803 | 2013-02-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MAIN STREET RESTAURANT | Shaun Labarge | 79 Main Street, Tupper Lake, NY 12986 | 2018-11-09 |
| LOYAL ORDER OF MOOSE 640 INC. | Mike Trombley | 31 Cedar Street, Tupper Lake, NY 12986 | 2018-09-12 |
| TYLER'S NEW YORK PIZZERIA | Deborah Clark | 9 Main Street, Tupper Lake, NY 12986 | 2018-05-25 |
| LUMBERJACK INN | Brian Lapierre | 76 Main Street, Tupper Lake, NY 12986 | 2018-01-26 |
| WOODSMENS TAVERN & GRILL | Woodsmens Tavern Inc. | 36 Depot Street, Tupper Lake, NY 12986 | 2017-11-02 |
| GRAND UNION HOTEL | The Symonds Co. LLC | 36 Depot Street, Tupper Lake, NY 12986 | 2006-12-13 |
| ADIRONDACK ADULT CENTER | Franklin County Office for The Aging | 179 Demars Boulevard, Tupper Lake, NY 12986 | 2018-11-09 |
| ADK ARC-TUPPER LAKE CHILDRENS CORNER | Franklin-hamilton Chapter of Nysarc, Inc. | 12 Mohawk Street, Tupper Lake, NY 12986 | 2018-04-13 |
| PINE GROVE RESTAURANT | Victor Philippi | 166 Main Street, Tupper Lake, NY 12986 | 2018-09-18 |
| LITTLE WOLF BEACH CONCESSION | John Sparks | 105 South Wolf Pond Road, Tupper Lake, NY 12986 | 2018-07-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).