WINNERS CIRCLE RESTAURANT (Health Operation# 338238) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 6, 2018.
| NYS Health Operation ID | 338238 |
| Operation Name | WINNERS CIRCLE RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3293 State Hwy 5 Fonda NY 12068 |
| Municipality | MOHAWK |
| County | MONTGOMERY |
| Permitted DBA | MOHAWK FOOD SERVICES |
| Permitted Corporation Name | MOHAWK FOOD SERVICES, INC. |
| Permitted Operator Name | JOHN ANAGNOSTOPULOS |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Herkimer District Office |
| NYSDOH Gazetteer | 285600 |
| Date: 2018-11-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Coolers, freezers, thermometers ok. Proper hot/cold holding temperatures. Proper cooling methods being utilized. Dishwasher at 200 ppm. Bar area and restrooms ok. Storage ok. Operator states permit renewal was mailed today. | ||
| Date: 2018-06-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Noted proper hot/cold holding temps |
||
| Date: 2017-12-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Cooler,remaining freezers, thermometers ok. Hot/cold holding within proper ranges. Ice machine,bar area, restroom ok. Dishwasher,sanitizer levels ok. |
||
| Date: 2017-02-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Coolers, freezers ok. Holding temperatures ok. Thermometers present. Dishwasher sanitizer at 200ppm. Storage and restrooms ok. |
||
| Date: 2016-08-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8F: Improper thawing procedures used |
||
| Date: 2016-04-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Glove usage noted. coolers,freezers,temperatures ok. thermometers ok. Bar area,restrooms,storage ok. Discussed step down temperatures and times for cooling large roasts, etc. |
||
| Date: 2015-11-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Glove usage noted, cooler temps ok, storage ok, hot holding ok. |
||
| Date: 2015-03-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations. Noted: Appropriate hot/cold holding temperatures. Gloves/coolers/freezers ok. Hood, thermometers,restrooms, ice machine ok. Dishwasher ok. | ||
| Date: 2014-09-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2013-08-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-04-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-06-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2010-09-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-01-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2009-06-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-11-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-05-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2007-12-07 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-01-30 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-09-28 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-02-09 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 2153661 |
| Entity Name | MOHAWK FOOD SERVICES, INC. |
| Initial DOS Filing Date | 1997-06-17 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | MOHAWK FOOD SERVICES, INC. |
| DOS Process Address |
3293 St Hwy 5 Fonda NY 12068 |
| Location Name | MOHAWK FOOD SERVICES, INC. |
| Location Address |
3293 St Hwy 5 Fonda NY 12068 |
| Street Address | 3293 STATE HWY 5 |
| City | FONDA |
| State | NY |
| Zip | 12068 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Fonda Fair Grounds Entertainment Building Beer | 21 South Bridge Street, Fonda, NY 12068 | 2018-08-29 | |
| Fonda Fair Grounds Foot Rest Inn | 21 South Bridge Street, Fonda, NY 12068 | 2018-08-29 | |
| MCDONALD'S FULTONVILLE #11132 | Gialil Foods of Fifth Ave, Inc. | 37 Riverside Drive, Fultonville, NY 12072 | 2018-08-16 |
| TRAVEL CENTERS OF AMERICA RESTAURANT | Ta Travel Centers of America, Inc. | 40 Riverside Drive, Fultonville, NY 12072 | 2018-08-16 |
| Fonda Fair Grounds Entertainment Center | 21 South Bridge Street, Fonda, NY 12068 | 2016-08-31 | |
| BELLE AROMA | Kelli Gomez | 46 East Main Street, Fonda, NY 12068 | 2013-08-20 |
| Hitching Post | 21 South Bridge Street, Fonda, NY 12068 | 2011-09-01 | |
| MIKE'S ITALIAN RESTAURANT | Michael Geloso | 46 East Main Street, Fonda, NY 12068 | 2010-04-19 |
| MCDONALD'S OF FULTONVILLE | Mcdonald's Restaurants | 37 Riverside Drive, Fultonville, NY 12072 | 2006-01-12 |
| DUNKIN DONUTS | Westside Albany Fultonville Ventures Ll | 121 Riverside Drive, Fultonville, NY 12072 | 2018-08-16 |
Please comment or provide details below to improve the information on WINNERS CIRCLE RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).