19th Hole at Nick Stoner Inn (Health Operation# 337628) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 1, 2015.
| NYS Health Operation ID | 337628 |
| Operation Name | 19th Hole at Nick Stoner Inn |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1810 State Hwy. 10 Caroga Lake NY 12032 |
| Municipality | CAROGA |
| County | FULTON |
| Permitted Corporation Name | ADVENTURE DOGS, INC. |
| Permitted Operator Name | GAIL FISHER |
| Permit Expiration Date | 08/31/2015 |
| Local Health Department | Herkimer District Office |
| NYSDOH Gazetteer | 175200 |
| Date: 2016-08-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-07-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-09-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-07-16 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-08-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-07-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-08-05 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-06-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-08-15 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
| Date: 2008-07-31 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2008-06-26 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2007-06-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-07-27 | Type: Inspection |
Violations:
10 critical,
2 noncritical |
| Street Address | 1810 STATE HWY. 10 |
| City | CAROGA LAKE |
| State | NY |
| Zip | 12032 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Nick Stoner Inn Food - 19th Hole | 1810 State Hwy. 10, Caroga Lake, NY 12032 | 2018-05-30 | |
| Nick Stoner Food Service | 1810 State Hwy. 10, Caroga Lake, NY 12032 | 2013-07-16 | |
| CAROGA LAKE TOWN HALL | Fulton County Office for Aging | 1840 State Hwy 10, Caroga Lake, NY 12032 | 2013-11-19 |
| 1 COOK & A WAITRESS COFFEE SHOP | Cindy Marler | 2051 State Hwy 10, Caroga Lake, NY 12032 | 2013-07-16 |
| ROGER'S PLACE | Roger Warner Sr. | 2051 State Hwy 10, Caroga Lake, NY 12032 | 2009-09-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Pine Lake Adirondack Paradise Restaurant | 131 Timberline Lane, Caroga Lake, NY 12032 | 2018-07-09 | |
| Pine Lake CG & RV Park Food Service | 131 Timberline Lane, Caroga Lake, NY 12032 | 2018-07-09 | |
| Nick Stoner Inn Food - 19th Hole | 1810 State Hwy. 10, Caroga Lake, NY 12032 | 2018-05-30 | |
| Pine Lake Campground Pizza Stand | 131 Timberline Lane, Caroga Lake, NY 12032 | 2016-07-26 | |
| ARIETTA HOTEL | Arietta Hotel · Irene Scharpou | 140 State Highway 10, Caroga Lake, NY 12032 | 2015-02-12 |
| Royal Mountain Ski Area Food Service | 3072 State Highway 10, Caroga Lake, NY 12032 | 2019-02-20 | |
| OUTDOORSMANS BAR & GRILL | Kathleen Ellerby | 2055 State Hwy 10 Highway, Caroga Lake, NY 12032 | 2018-11-29 |
| PINE LAKE LODGE | Pine Lake Lodge Inc. | 1050 State Highway 10, Caroga Lake, NY 12032 | 2018-10-10 |
| WHEELERVILLE UNION FREE SCHOOL | Wheelerville Central School District | 2417 State Highway 10, Caroga Lake, NY 12032 | 2018-09-25 |
| VROOMAN'S HOTEL | Patricia Best | 2040 State Highway 10, Caroga Lake, NY 12032 | 2018-09-05 |
Please comment or provide details below to improve the information on 19th Hole at Nick Stoner Inn.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).