MERNIE'S PUB, INC.
Mary Webb


Address: 75 George Street, Fort Ann, NY 12827

MERNIE'S PUB, INC. (Health Operation# 332356) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 10, 2017.

Business Overview

NYS Health Operation ID 332356
Operation Name MERNIE'S PUB, INC.
Food Service Description Food Service Establishment - Restaurant
Facility Address 75 George Street
Fort Ann
NY 12827
Municipality FORT ANN
County WASHINGTON
Permitted Corporation Name MERNIE'S PUB, INC.
Permitted Operator Name MARY WEBB
Permit Expiration Date 09/30/2020
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 575400

Inspection Results

Date: 2018-12-19 Type: Inspection Violations: 1 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: All violations must be corrected in a timely manner and are subject to enforcement. Please submit proof of purchase of appropriate chlorine test strips to Glens Falls District Office by 12-26-2018. For all other violations, please submit proof of corrections by 1-19-2019.
Date: 2017-04-10 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: Issued new choking poster, and handwash signs. Corrected hood fan, doors now self closers.
Date: 2017-03-08 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: .Food temperatures acceptable. Contact this office when hood is fixed. 518-793-3893.
Date: 2016-03-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: Corrections done from last inspection- has strips for testing sanitizer now. Will send report to operator.
Date: 2016-01-25 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: Instructed operator to call gfdo at 518 793-3893 when corrective actions are complete within two weeks from this inspection. Or can email. issued contact email info to bartender. Dish sanitizer must be 50 ppm for manual dish wash, and 100 ppm for swabbing/cleaning contact surfaces.
Date: 2015-02-06 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11D: Non food contact surfaces of equipment not clean
Comments: Education Provided.
Date: 2011-12-02 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2008-10-10 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-09 Type: Inspection Violations: 2 critical, 3 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.

NYS Corporation Registration

Department of State (DOS) ID 2089681
Entity Name MERNIE'S PUB, INC.
Initial DOS Filing Date 1996-12-04
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name MERNIE'S PUB, INC.
DOS Process Address Mary Webb
P.o. Box 336 10 Newton Lane
Hudson Falls
NY 12839
Location Name MARY WEBB, PRESIDENT
Location Address Box 336, 10 Newton Lane
Hudson Falls
NY 128390336

Office Location

Street Address 75 GEORGE STREET
City FORT ANN
State NY
Zip 12827

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).