Food Service - Main Kitchen (Health Operation# 329365) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 5, 2018.
| NYS Health Operation ID | 329365 |
| Operation Name | Food Service - Main Kitchen |
| Food Service Description | Institutional Food Service - Children's Camp Food Service |
| Facility Address |
100 Hudson Street Warrensburg NY 12885 |
| Municipality | WARRENSBURG |
| County | WARREN |
| Permit Expiration Date | 08/13/2018 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 566000 |
| Date: 2018-07-05 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Violations must be corrected as soon as possible. Contact this office via email or telephone with any questions. |
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| Date: 2017-07-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No critical violations noted. | ||
| Date: 2016-07-07 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Violations to be corrected prior to end of 2016 camp season. Any questions can be directed to this office via email. |
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| Date: 2015-07-21 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Violations to be corrected as soon as possible. Contact this office with email correspondence indicating corrective actions taken for each violation. any questions can be directed to this office via email or telephone. |
||
| Date: 2014-08-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Violations to be corrected by end of camp season. Please note, the back dry goods storage room was excessively hot. Recommend ventilating back room to protect dry goods (especially the bread and rolls that are stored in bulk). It was observed that water is possibly leaking from roof and running down back side of hood unit. No water was observed at time of inspection. If this is the case please ensure leak in corrected. Well run facility. |
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| Date: 2013-08-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Comments: Violations to be corrected by start of 2014 season. |
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| Date: 2012-07-27 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-08-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-07-30 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2009-07-28 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-08-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present |
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| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 100 HUDSON STREET |
| City | WARRENSBURG |
| State | NY |
| Zip | 12885 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Food Service - Senior Village | 100 Hudson Street, Warrensburg, NY 12885 | 2018-07-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ASHES HOTEL | Lotus On Hudson, Inc. | 85 Hudson Street, Warrensburg, NY 12885 | 2018-03-20 |
| ASHES HOTEL LTD. | John Abbale | 85 Hudson Street, Warrensburg, NY 12885 | 2015-01-24 |
| HECK OF A PIZZA | Hector Vargas | 3951 Main Street, Warrensburg, NY 12885 | 2015-06-27 |
| BILL'S RESTAURANT | Melissa Templeton | 3915 Main Street, Warrensburg, NY 12885 | 2018-04-04 |
| LUCK-E-STAR CAFE | Harrington & Sons, Inc. | 3982 Main Street, Warrensburg, NY 12885 | 2018-02-06 |
| BILL'S RESTAURANT | James & Martha Wallace | 3915 Main Street, Warrensburg, NY 12885 | 2010-03-31 |
| MERRILL MAGEE HOUSE-FSE | 3 Hudson Street, Warrensburg, NY 12885 | 2017-12-08 | |
| MARCO POLO PIZZA & PASTA | Marco Polo Pizza, LLC. | 3875 Main Street, Warrensburg, NY 12885 | 2016-05-18 |
| PIZZA SHOP, LLC. (THE) | The Pizza Shop, LLC. | 3897 Main Street, Warrensburg, NY 12885 | 2016-03-03 |
| MARCO POLO - WARRENSBURG | Dominic/gloria Schiappa | 3875 Main Street, Warrensburg, NY 12885 | 2015-04-07 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).