DESSERT FIRST
Cynthia Schliecker-hamilton


Address: 321 Broad Street, Waverly, NY 14892

DESSERT FIRST (Health Operation# 311992) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 21, 2017.

Business Overview

NYS Health Operation ID 311992
Operation Name DESSERT FIRST
Food Service Description Food Service Establishment - Bakery
Facility Address 321 Broad Street
Waverly
NY 14892
Municipality BARTON
County TIOGA
Permitted Operator Name CYNTHIA SCHLIECKER-HAMILTON
Permit Expiration Date 04/30/2019
Local Health Department Tioga County
NYSDOH Gazetteer 532000

Inspection Results

Date: 2018-12-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2017-12-21 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2016-02-02 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Owner has decided the floor is to be cleaned and repaired (sanded) and revarnished. Health Department to revisit floor construction in June or July.
Date: 2015-01-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-06-05 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-04-16 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-11-13 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-09-11 Type: Inspection Violations: 0 critical, 7 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2012-05-23 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-09-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-11-13 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-01-16 Type: Inspection Violations: critical, noncritical
Date: 2007-02-13 Type: Inspection Violations: critical, noncritical
Date: 2006-03-01 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 321 BROAD STREET
City WAVERLY
State NY
Zip 14892

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).