NY CAJUN GRILL (Health Operation# 306735) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 6, 2009.
| NYS Health Operation ID | 306735 |
| Operation Name | NY CAJUN GRILL/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
93 W. Campbell Road Schenectady NY 12306 |
| Municipality | ROTTERDAM |
| County | SCHENECTADY |
| Permitted Operator Name | ADALTON MIRANDA |
| Permit Expiration Date | 06/30/2010 |
| Local Health Department | Schenectady County |
| NYSDOH Gazetteer | 465400 |
| Date: 2009-03-06 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2008-10-28 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2008-04-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-03-12 | Type: Inspection |
Violations:
4 critical,
4 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2007-12-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-12-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2007-04-23 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2006-10-24 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 6a- 1 pan each BBQ chciken, honey mustard chicken, spicy bourbon chicken and bourbon chicken at front steam table at 1:45 pm temped at 105F-125F. Corrected by reheating to 165F and adjusting steam heating unit. |
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| Date: 2006-06-30 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 5E- Walk-in cooler thermometer reads 52F. Cooler had heavy usage during lunch and after. Food temps 46-47F. Corrected by adjusting thermostat. 6A- 1 pan bourbon chicken, 1 pan spicy bourbon chicken, 1 pan honey mustard chicken and 1 pan BBQ chicken at service line at 116-120F. Corrected by reheating to 165 and adjusting heat control on unit. |
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| Date: 2005-10-31 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
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| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 93 W. CAMPBELL ROAD |
| City | SCHENECTADY |
| State | NY |
| Zip | 12306 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FRESCO WRAP | Said Iam Inc | 93 W. Campbell Road, Rotterdam, NY 12306 | 2018-11-27 |
| VIA FOOD & BEVERAGE NY | Via Food & Beverage LLC | 93 W. Campbell Road, Rotterdam, NY 12306 | 2019-01-18 |
| BROWN'S BACKYARD BBQ, LLC | Mackie Brown | 93 W. Campbell Road, Rotterdam, NY 12306 | 2017-10-11 |
| TWO GUYS PIZZA | Pangburn Holdings, LLC | 93 W. Campbell Road, Rotterdam, NY 12306 | 2017-04-06 |
| COFFEE COUTURE | Ted Bell | 93 W. Campbell Road, Schenectady, NY 12306 | 2014-09-11 |
| SBARRO #793 | Sbarro LLC | 93 W. Campbell Road, Schenectady, NY 12306 | 2013-05-14 |
| ARIZONA FRIED CHICKEN | Namat Rasoully | 93 W. Campbell Road, Rotterdam, NY 12306 | 2010-04-15 |
| GREEK ISLAND | Rasoul Rasoully | 93 W. Campbell Road, Rotterdam, NY 12306 | 2009-02-18 |
| MCDONALD'S FD | 93 W. Campbell Road, Schenectady, NY 12306 | 2008-10-28 | |
| MCDONALD'S | R.a.n.k. Quality Restaurants LLC | 93 W. Campbell Road, Schenectady, NY 12306 | 2008-10-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MCDONALD'S OF ALTAMONT AVENUE | Matt 23:12 LLC | 1637 Altamont Avenue, Rotterdam, NY 12306 | 2018-12-05 |
| MCDONALD'S FD | 1637 Altamont Avenue, Rotterdam, NY 12306 | 2018-12-05 | |
| WENDY'S | Capwen, LLC | 1590 Altamont Avenue, Rotterdam, NY 12306 | 2018-12-04 |
| CAPITAL DISTRICT YMCA | 845 Broadway, Schenectady, NY 12306 | 2018-12-04 | |
| SODEXO OPERATIONS, LLC | Paula Presley | 2300 Guilderland Avenue, Schenectady, NY 12306 | 2018-12-04 |
| WENDY'S FD | 1590 Altamont Avenue, Rotterdam, NY 12306 | 2018-12-04 | |
| JEFFERSON ELEMENTARY | Schalmont Central School | 100 Princetown Road, Rotterdam, NY 12306 | 2018-11-28 |
| FRESCO WRAP | Said Iam Inc | 93 W. Campbell Road, Rotterdam, NY 12306 | 2018-11-27 |
| BLUE JAY TAVERN | The Blue Jay Tavern Inc. | 2721 Broadway, Rotterdam, NY 12306 | 2018-11-27 |
| SODEXO OPERATIONS. LLC | Sodexo Operations, LLC | 408 Eleanor Street, Schenectady, NY 12306 | 2018-11-14 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).