OLIVE'S
116 Main Street Restaurant Corp.


Address: 118a Main Street, Nyack, NY 10960

OLIVE'S (Health Operation# 303557) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 4, 2018.

Business Overview

NYS Health Operation ID 303557
Operation Name OLIVE'S
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 118a Main Street
Nyack
NY 10960
Municipality ORANGETOWN
County ROCKLAND
Permitted DBA OLIVE'S
Permitted Corporation Name 116 MAIN STREET RESTAURANT CORP.
Permitted Operator Name MARIANNE OLIVE
Permit Expiration Date 09/30/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435200

Inspection Results

Date: 2018-10-04 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Operator is limited to 19 seats in Sauerkraut. Sauerkraut kitchen is to remain closed until the drip from the ceiling is fixed & the area is sanitized. The single door Bain Marie in Sauerkraut is not working & is not to be used to store any potentially hazardous foods.
Date: 2018-08-28 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 14A: Insects, rodents present
Comments: Kitchen is not to be used. Only bar may be used in Food Service Establishment. A full inspection must be conducted when kitchen is clean and plumbing is repaired. All surfaces in kitchen are dusty or greasy. Floor has dirt and misc debris. FSE Sour Kraut is closed for business until operator submits plans for approval to RCDOH and has a satisfactory pre-operation inspection. Inspector not able to do inspection. Basement for Olives was locked and not accessible. A sign on door said Do Not Enter.
Date: 2018-08-16 Type: Inspection Violations: 0 critical, 8 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8F: Improper thawing procedures used
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: FSE allowed to open Thursday night but must have hot water fixed by Friday and must call health department to clarify. Sauerkraut is allowed to remain open as well. In addition, complaint valid, fruit flies abundant. Kitchen at Olive's not in use as FSE is in between chef's for that side of FSE.
Date: 2018-06-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2018-05-10 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2018-04-10 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2018-02-28 Type: Inspection Violations: 0 critical, 11 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2017-10-03 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14A: Insects, rodents present
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Recommend issue permit.
Date: 2017-06-30 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2017-06-12 Type: Inspection Violations: 0 critical, 10 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
OLIVE'S 50 State Street, Pittsford, NY 14534 2018-04-24

NYS Corporation Registration

Department of State (DOS) ID 650752
Entity Name 116 MAIN STREET RESTAURANT CORP.
Initial DOS Filing Date 1980-09-15
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name MARIANNE OLIVE
DOS Process Address 116 1/2 Main St
Nyack
NY 10960
Location Name 116 MAIN STREET RESTAURANT CORP.
Location Address 116 1/2 Main St
Nyack
NY 10960

Office Location

Street Address 118A MAIN STREET
City NYACK
State NY
Zip 10960

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
TARANTELLA PIZZA Tarantella Pizza Corp. 128 Main Street, Nyack, NY 10960 2018-12-11
WASABI Love Sun Here Inc. 110 Main Street, Nyack, NY 10960 2018-10-18
HUDSON HOUSE OF NYACK Hudson House of Nyack, Inc 134 Main Street, Nyack, NY 10960 2018-10-02
THE GREEK KITCHEN Pz Grill Inc. 116 Main Street, Nyack, NY 10960 2018-09-25
O'MALLEY'S Pvf Holding, LLC. 108 Main Street, Nyack, NY 10960 2018-08-28
BOURBON STREET OF NYACK Bourbon Inc. 132 Main Street, Nyack, NY 10960 2018-02-23
WASABI Dk Devin, LLC 110 Main Street, Nyack, NY 10960 2017-06-12
SUBWAY - NYACK St. Louis Enterprises Inc. 125 Main Street, Nyack, NY 10960 2016-09-08
SPICE OF INDIA Lk3 Venture, Inc. 125 Main Street, Nyack, NY 10960 2015-09-24
SUBWAY - NYACK Global Sub Enterprises Inc. 125 Main Street, Nyack, NY 10960 2015-09-16

Competitor

Improve Information

Please comment or provide details below to improve the information on OLIVE'S.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).