CASEY'S ON WASHINGTON AVE.
Casey's On Wash. Ave. Inc


Address: 77 Washington Avenue, Rensselaer, NY 12144

CASEY'S ON WASHINGTON AVE. (Health Operation# 301401) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 28, 2018.

Business Overview

NYS Health Operation ID 301401
Operation Name CASEY'S ON WASHINGTON AVE.
Food Service Description Food Service Establishment - Restaurant
Facility Address 77 Washington Avenue
Rensselaer
NY 12144
Municipality RENSSELAER
County RENSSELAER
Permitted Corporation Name CASEY'S ON WASH. AVE. INC
Permitted Operator Name JAMES CASEY
Permit Expiration Date 01/31/2019
Local Health Department Rensselaer County
NYSDOH Gazetteer 410101

Inspection Results

Date: 2018-11-28 Type: Inspection Violations: 2 critical, 2 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11D: Non food contact surfaces of equipment not clean
Date: 2017-11-20 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Pasta was removed from cooler and ice was place directly on the product, Hand soap dispenser on cook line almost empty.
Date: 2016-11-15 Type: Inspection Violations: 3 critical, 2 noncritical
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-01-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-10-30 Type: Inspection Violations: 2 critical, 5 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-02-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-11-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-10-25 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Date: 2010-10-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-04-08 Type: Inspection Violations: 2 critical, 0 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Date: 2008-05-07 Type: Inspection Violations: 1 critical, 2 noncritical
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
Date: 2007-01-30 Type: Inspection Violations: 1 critical, 3 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Date: 2006-01-11 Type: Inspection Violations: critical, noncritical
Date: 2005-12-27 Type: Inspection Violations: critical, noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
DOANE STUART SCHOOL CAFETERIA Casey's On Wash. Ave. Inc 199 Washington Avenue, Rensselaer, NY 12144 2018-11-08

Office Location

Street Address 77 WASHINGTON AVENUE
City RENSSELAER
State NY
Zip 12144

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
NELSON'S STEAK OUT Nelson French 1750 Fourth Street, Rensselaer, NY 12144 2016-12-29
DOANE STUART SCHOOL CAFETERIA Casey's On Wash. Ave. Inc 199 Washington Avenue, Rensselaer, NY 12144 2018-11-08
RENSSELAER CITY SCHOOL DISTRICT Theresa Hopper 25 Van Rensselaer Drive, Rensselaer, NY 12144 2018-12-12
RENSSELAER CITY SCHOOL Summer Food/Inacti 25 Van Rensselaer Drive, Rensselaer, NY 12144 2008-08-06
THATCHER STREET PUB P.b.m. of Albany, Inc. 16 Thatcher Street, Albany, NY 12207 2018-11-15
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SUBWAY #21991 @ HUCK FINN'S Sawera Corporation 25 Erie Boulevard, Albany, NY 12204 2008-03-03

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).