TROY ELKS BPOE 141
Troy Lodge of Elks #141


Address: 134 North Greenbush Rd., Troy, NY 12180

TROY ELKS BPOE 141 (Health Operation# 301199) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 3, 2017.

Business Overview

NYS Health Operation ID 301199
Operation Name TROY ELKS BPOE 141
Food Service Description Food Service Establishment - Restaurant
Facility Address 134 North Greenbush Rd.
Troy
NY 12180
Municipality NO. GREENBUSH
County RENSSELAER
Permitted Corporation Name TROY LODGE OF ELKS #141
Permitted Operator Name DAVID VAIL
Permit Expiration Date 03/31/2019
Local Health Department Rensselaer County
NYSDOH Gazetteer 415600

Inspection Results

Date: 2018-12-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Older cooler unit has a mat on the floor that is not easily cleanable. The surface should be smooth and easy to wipe down. Thank you for your time! No other violations or corrections to be addressed. North Greenbush town code officer performed inspection/fire code on 12/13/2018 (Note: This building was bought in 2018 by SK LLC (Ted’s Fish Fry)and now leased to Elks)
Date: 2017-11-03 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Boxes stored on floor of walk-in cooler, no contamination noted. Correction: Boxes placed on plastic bin at least 6 inches off floor surface in cooler. Overall, excellent sanitary practices and food preparation. Thank you!
Date: 2016-12-27 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Comments: Thank you for your time! No food preparation at time of inspection. Excellent organization and equipment is well-maintained.
Date: 2015-12-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Thank you for your time!
Date: 2014-11-19 Type: Inspection Violations: 0 critical, 0 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-11-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-12-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-04-22 Type: Inspection Violations: critical, noncritical
Date: 2007-04-03 Type: Inspection Violations: critical, noncritical
Date: 2006-02-16 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Office Location

Street Address 134 NORTH GREENBUSH RD.
City TROY
State NY
Zip 12180

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).