CHARLES E RILEY ELEMENTARY
Oswego City School District


Address: East 8th & Bunner Streets, Oswego, NY 13126

CHARLES E RILEY ELEMENTARY (Health Operation# 296973) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.

Business Overview

NYS Health Operation ID 296973
Operation Name CHARLES E RILEY ELEMENTARY
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address East 8th & Bunner Streets
Oswego
NY 13126
Municipality OSWEGO
County OSWEGO
Permitted Corporation Name OSWEGO CITY SCHOOL DISTRICT
Permitted Operator Name JANE WAGONER
Permit Expiration Date 04/30/2019
Local Health Department Oswego County
NYSDOH Gazetteer 370200

Inspection Results

Date: 2018-10-18 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations noted. All hot & cold holding temperatures adequate. Gloves & hair restraints used. No longer using deli sandwich variance; sandwiches are kept in the reach in cooler behind the service line and are grabbed as needed. Variance does not need to be renewed this year.
Date: 2018-04-11 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. All cold holding temperatures were 45'F or below and hot holding 140'F or above. Discussed employee illness policy and went over CIAA.
Date: 2017-10-19 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Discussed employee illness policy and went over CIAA.
Date: 2017-04-24 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Comments: All cold holding temperatures 45'F or below. Hot holding temperatures (burgers & fries) were above 140'F. Discussed employee illness policy.
Date: 2016-12-05 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Hot holding food items Hamburgers- 164ºF, potato tots - 145ºF. All cold holding food items <45ºF. As the children move through the cafeteria line they either pick a fruit or vegetable to go with their lunch, If a student does not want the fruit they have a choice of placing the fruit in a shared bin which other students who may want another piece of fruit can pick from. Instructed manager to wash any fruit in the shared bin at the end of each lunch bell.
Date: 2016-05-09 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Gloves and hair restraints used. Chicken tenders cooked to 200+ degrees F - Held above 145 degrees F. All cooling units below 40 degrees F - all had thermometers. Probe thermomters used. Discussed proper apple handling. Discussed ill food worker policy.
Date: 2015-12-16 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: Gloves and Hair Restraints Used. Probe Thermometers Available. Hot Holding Temps - Chicken n Cheese Soft Taco - 156 Degrees, Hot Dogs - 182 Degrees, Corn - 161 Degrees. Discussed Ill Food Worker Policy with Manager and Staff. Provided Food Temperature Requirements Chart.
Date: 2015-05-06 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: All cold foods temped below 45 degs F. All hot foods temped above 140 degs F. Gloves and hair restraints used.
Date: 2014-12-04 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: All cold foods temped below 45 deg F. All hot foods temped above 140 deg F. Gloves and hair restraints used. Probe thermometers used.
Date: 2014-03-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-12-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-12-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-04-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-11-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: 11/15/11 8D - SINGLE SERVICE PLASTIC CONTAINERS STORED IMPROPERLY. CORRECTED - PLACED IN PLASTIC BAGS.
Date: 2011-04-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-03-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-03-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: 3/11/08 8A SALAD ON SERVICE LINE NO SNEEZE GUARD 15A KITCHEN FLOOR HAS DRIED FOODS UNDER COUNTERS AND EQUIPMENT 8D SPOONS AND FORKS PROTECTED ON SERVICE LINE (OPEN BOXES
Date: 2007-03-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: 3/29/07 8A NO SNEEZE GUARD FOR SALAD AREA ON SERVICE LINE.
Date: 2006-03-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
OSWEGO HIGH SCHOOL Oswego City School District 2 Buccaneer Blvd, Oswego, NY 13126 2018-10-29
MINETTO ELEMENTARY SCHOOL Oswego City School District County Route 8, Minetto, NY 13115 2018-10-25
TRINITY CATHOLIC SCHOOL Oswego City School District 115 East Fifth Street, Oswego, NY 13126 2018-10-24
OSWEGO MIDDLE SCHOOL Oswego City School District Mark Fitzgibbons Drive, Oswego, NY 13126 2018-10-22
FREDERICK LEIGHTON ELEMENTARY Oswego City School District One Buccaneer Blvd, Oswego, NY 13126 2018-10-18
FITZHUGH PARK SCHOOL - SED Oswego City School District 249 West First Street, Oswego, NY 13126 2018-07-25
FREDERICK LEIGHTON ELEMENTARY Oswego City School District 249 West First Street, Oswego, NY 13126 2018-07-18
OSWEGO HIGH SCHOOL - SED Oswego City School District 249 West First Street, Oswego, NY 13126 2017-08-09
CHARLES E RILEY ELEMENTARY SCHOOL - SED Oswego City School District 249 West First Street, Oswego, NY 13126 2017-07-07
KINGSFORD PARK ELEMENTARY Oswego City School District 275 West 5th Street, Oswego, NY 13126 2018-10-22
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Office Location

Street Address EAST 8TH & BUNNER STREETS
City OSWEGO
State NY
Zip 13126

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
CHARLES E RILEY SUMMER FEEDING SITE Sed-new Haven Elementary · Food Bank of Central New York East 8th & Bunner Streets, Oswego, NY 13126 2010-08-03

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).