Lakeview Bowling Center (Health Operation# 294402) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 15, 2018.
NYS Health Operation ID | 294402 |
Operation Name | Lakeview Bowling Center |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
715 Old Liverpool Road Liverpool NY 13088 |
Municipality | SALINA |
County | ONONDAGA |
Permitted Corporation Name | C.N.Y. Bowling, Inc. |
Permitted Operator Name | Gary Vincitore |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 336400 |
Date: 2019-01-31 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 50 seats in diner dining room, also 50 seats noted in bowling alley room with bar. Total seats 100 |
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Date: 2018-08-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2017-11-06 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2016-10-27 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Reminded that all potentially hazardous foods are to be reheated to 165 degrees and hot held at 140. |
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Date: 2015-10-27 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2014-12-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-11-04 | Type: Inspection |
Violations:
3 critical,
10 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 9C: Hair is improperly restrained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2013-12-03 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present |
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Date: 2013-03-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2012-03-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
Street Address | 715 Old Liverpool ROAD |
City | Liverpool |
State | NY |
Zip | 13088 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Mahar's & Co. at Lakeview Bowling Center | Dennie Orzel | 715 Old Liverpool Road, Liverpool, NY 13088 | 2006-03-27 |
Reggie's Diner | Reginald West | 715 Old Liverpool Road, Liverpool, NY 13088 | 2013-06-26 |
Frankers on the Lanes | And Brian/rachel Benton | 715 Old Liverpool Road, Liverpool, NY 13088 | 2014-01-21 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Gino & Joe's Pizza | Passalaqua, Inc. | 700 Old Liverpool Road, Liverpool, NY 13088 | 2018-10-25 |
India House Restaurant | Golden India Coporation | 720 Old Liverpool Road, Liverpool, NY 13088 | 2018-05-01 |
Bombay Thali | Tarlock Inc. | 702 Old Liverpool Road, Liverpool, NY 13088 | 2012-10-31 |
Sahota Palace | Sahota Palace Corp. | 668 Old Liverpool Road, Liverpool, NY 13088 | 2018-12-10 |
Santangelo's Ristorante | Santangelo's Ristorante, Inc. | 673 Old Liverpool Road, Liverpool, NY 13088 | 2018-08-14 |
Gardenview Diner | John Ioannidis | 650 Old Liverpool Road, Liverpool, NY 13088 | 2018-10-25 |
D'Agostino's Pizza House | D'agostino Pizza House, LLC | 659 Old Liverpool Road, Liverpool, NY 13088 | 2013-01-10 |
Aubrey's Sandwich Chef | Aubrey's Sandwich Chef Inc. | 663 Old Liverpool Road, Liverpool, NY 13088 | 2012-06-05 |
King Chef of Liverpool | King Chef of Liverpool Inc. | 911 Old Liverpool Road, Liverpool, NY 13088 | 2018-05-01 |
Village Burger | Silva's Table & Tap, Inc. | 920 Old Liverpool Road, Liverpool, NY 13088 | 2018-04-18 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).