Bella Bakery (Health Operation# 293791) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 25, 2013.
| NYS Health Operation ID | 293791 |
| Operation Name | Bella Bakery/Inactive |
| Food Service Description | Food Service Establishment - Bakery |
| Facility Address |
7283 State Fair Boulevard Baldwinsville NY 13027 |
| Municipality | VAN BUREN |
| County | ONONDAGA |
| Permitted Operator Name | John Bella |
| Permit Expiration Date | 01/31/2002 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 336800 |
| Date: 2013-03-25 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 9C: Hair is improperly restrained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-02-13 | Type: Inspection |
Violations:
0 critical,
14 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9C: Hair is improperly restrained Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2012-04-16 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-03-19 | Type: Re-Inspection |
Violations:
0 critical,
14 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-02-24 | Type: Inspection |
Violations:
1 critical,
19 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2011-01-19 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2010-01-29 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 9C: Hair is improperly restrained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-02-05 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 7283 State Fair BOULEVARD |
| City | Baldwinsville |
| State | NY |
| Zip | 13027 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
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| Camp Hickory Food Service | 1 Lion's Parkway, Baldwinsville, NY 13027 | 2012-07-10 | |
| Twin Trees West | Twin Trees West, Inc. | 111 Syracuse Street, Baldwinsville, NY 13027 | 2018-08-09 |
| JP's Tavern | Nipalex Enterprises, Inc. | 109 Syracuse Street, Baldwinsville, NY 13027 | 2018-02-15 |
| Ray Middle School | Baldwinsville Central School District | 7650 Van Buren Road, Baldwinsville, NY 13027 | 2018-09-25 |
| Donald S Ray Middle School | Baldwinsville Central School District | 7650 Van Buren Road, Baldwinsville, NY 13027 | 2012-07-09 |
| St. Mary's Academy | Renae Henderson | 49 Syracuse Street, Baldwinsville, NY 13027 | 2018-10-09 |
| St. Mark's Lutheran Church | Hannah Benedict | 2840 Cold Springs Road, Baldwinsville, NY 13027 | 2018-06-19 |
| AG Richardson VFW Post 153 | Wayne Brown | 50 Salina Street, Baldwinsville, NY 13027 | 2018-02-12 |
| New Hope Church | 7587 State Fair Boulevard, Baldwinsville, NY 13027 | 2012-07-31 |
Please comment or provide details below to improve the information on Bella Bakery.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).