SEASON'S ADK CAFE INC. (Health Operation# 290474) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 8, 2018.
| NYS Health Operation ID | 290474 |
| Operation Name | SEASON'S ADK CAFE INC. |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
12228 State Rt 28 Woodgate NY 13494 |
| Municipality | FORESTPORT |
| County | ONEIDA |
| Permitted Operator Name | JACOB GYDESEN |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Oneida County |
| NYSDOH Gazetteer | 325900 |
| Date: 2018-11-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-05-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-04-27 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
||
| Date: 2016-11-17 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 9C: Hair is improperly restrained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. 2nd routine inspection |
||
| Date: 2016-02-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: satisfactory |
||
| Date: 2015-03-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: satisfactory | ||
| Date: 2014-01-23 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
||
| Date: 2013-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-02-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-06-10 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-23 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-01 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Comments: No Chlorine residual. Using wrong test method. |
||
| Date: 2006-08-14 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 12228 STATE RT 28 |
| City | WOODGATE |
| State | NY |
| Zip | 13494 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| INST FSE - CAMP TURK | 6461 Round Lake Road, Woodgate, NY 13494 | 2018-07-12 | |
| FOOD SERVICE - CAMP NAZARETH | 112 Long Lake Road, Woodgate, NY 13494 | 2018-07-10 | |
| FSE - WHITE LAKE INN & ICE CREAM | Century Homestead Inc. | 12676 State Rt 28, Woodgate, NY 13494 | 2018-06-20 |
| FSE - CAMP RUSSELL | 12527 State Rt 28, Woodgate, NY 13494 | 2015-07-22 | |
| WHITE LAKE ICE CREAM | Century Homestead Inc. | 12668 State Rt 28, Woodgate, NY 13494 | 2012-08-20 |
| FSE - STUMBLE INN | Josephine Clark | P. O. Box 59, Route 28, Woodgate, NY 13494 | 2009-10-02 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).