O'S EATERY (Health Operation# 270406) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 22, 2017.
| NYS Health Operation ID | 270406 |
| Operation Name | O'S EATERY |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
309 Rigor Hill Road Chatham NY 12037 |
| Municipality | AUSTERLITZ |
| County | COLUMBIA |
| Permitted DBA | PARKWAY DINER, INC. |
| Permitted Corporation Name | VOHM INC. |
| Permitted Operator Name | OTTO MAIER |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Columbia County |
| NYSDOH Gazetteer | 105100 |
| Date: 2018-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-08-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-11-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2015-11-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2014-12-15 | Type: Inspection |
Violations:
4 critical,
12 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2014-02-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2013-02-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-03-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-05-10 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2010-03-31 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2009-08-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-04-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2007-09-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2006-10-25 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12B: Improperly functioning on-site sewage disposal system, improper |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OS HILLSDALE DINER | Parkway Diner, Inc. · Vohm Inc. | 9276 Route 22, Hillsdale, NY 12529 | 2018-09-25 |
| HILLSDALE COUNTRY DINER | Parkway Diner, Inc. · Vohm Inc. | 9276 Route 22, Hillsdale, NY 12529 | 2010-03-01 |
| Street Address | 309 RIGOR HILL ROAD |
| City | CHATHAM |
| State | NY |
| Zip | 12037 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HAWTHORNE VALLEY Farm camp Food | 330 County Route 21, Hillsdale, NY 12529 | 2018-07-24 | |
| HAWTHORNE VALLEY WALDORF SCHOOL LUNCH PROGRAM | Hawthorne Valley Waldorf School | 330 County Route 21, Hillsdale, NY 12529 | 2018-12-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BLUE PLATE | Judy Grunberg | 1 Kinderhook Street, Chatham, NY 12037 | 2018-11-29 |
| DESTINO | Destino LLC | 1 Church Street, Chatham, NY 12037 | 2018-10-05 |
| YIANNI'S RESTAURANT & TAVERN | Yianni's Restauarnt, Inc. | 29 Hudson Avenue, Chatham, NY 12037 | 2018-09-20 |
| CRELLIN PARK SOCCER/BALLFIELD SNACKBAR | Morris Memorial Association | 2940 Route 66, Chatham, NY 12037 | 2018-09-06 |
| MAIN STREET GOODNESS/ PIECONICNY | Pieconicny LLC | 20 Main Street, Chatham, NY 12037 | 2018-08-06 |
| TOAST | Little Blue Boat LLC | 41 Main Street, Chatham, NY 12037 | 2018-07-16 |
| CRELLIN COMMUNITY PARK DAYCAMP SNACKBAR | Town of Chatham | 2940 Route 66, Chatham, NY 12037 | 2018-06-22 |
| THE MAC-HAYDN THEATRE, INC. | Lynne Haydn | 1925 203 Route, Chatham, NY 12037 | 2018-06-06 |
| LAGONIA'S PIZZA & CAFE | Robert Lagonia | 15 Dardess Dr Ste 2, Chatham, NY 12037 | 2018-03-29 |
| CHATHAM CHINESE RESTAURANT | Bizhu Lin | 100 Hudson Avenue, Chatham Plaza, Chatham, NY 12037 | 2018-03-29 |
Please comment or provide details below to improve the information on O'S EATERY.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).