THE MAIN STREET DINER (Health Operation# 270310) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 17, 2018.
| NYS Health Operation ID | 270310 |
| Operation Name | THE MAIN STREET DINER |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3032 Main Street Valatie NY 12184 |
| Municipality | KINDERHOOK |
| County | COLUMBIA |
| Permitted Corporation Name | CELAI LLC |
| Permitted Operator Name | GEORGE IEROMONAHOS |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Columbia County |
| NYSDOH Gazetteer | 102300 |
| Date: 2018-10-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-10-31 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14C: Pesticide application not supervised by a certified applicator Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2017-09-19 | Type: Inspection |
Violations:
3 critical,
14 noncritical |
|
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2016-11-30 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present |
||
| Date: 2015-10-02 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14A: Insects, rodents present |
||
| Date: 2014-12-18 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present |
||
| Date: 2014-10-28 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2014-09-16 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-11-12 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present |
||
| Date: 2013-10-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Comments: Spoke with owner during inspection, has just called licensed pesticide applicator Thomas Pest Services in Albany. They will be coming Monday afternoon 10/7/2013 after restaurant is closed and treat entire building, then return in two weeks to treat again. Then will be on contract every two weeks after that. Reinspection after treatment. |
||
| Date: 2013-02-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Street Address | 3032 MAIN STREET |
| City | VALATIE |
| State | NY |
| Zip | 12184 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MARK'S PIZZA | Grenci Enterprises | 3017 Main Street, Valatie, NY 12184 | 2018-11-08 |
| COL. CO. OFA VALATIE SENIOR CENTER | Columbia County Office for The Aging | 3302 William Street, Valatie, NY 12184 | 2018-08-20 |
| VALATIE SENIOR CENTER | Village of Valatie | 3302 Williams Street, Valatie, NY 12184 | 2018-08-09 |
| MAGDALENA'S MENU | Matthew Francisco Diego Corp. | 3018 Main Street, Valatie, NY 12184 | 2017-03-21 |
| AJ'S PIZZA | Jeff Quenneville | 3013 Main Street, Valatie, NY 12184 | 2013-10-24 |
| SUBWAY OF VALATIE | Atlas Enterprises of Albany, LLC | 1048 Kinderhook Street, Valatie, NY 12184 | 2018-06-06 |
| CHRIS' CAFE | Nick Jennings LLC D/b/a Chris' Cafe | 1048 Kinderhook Street, Valatie, NY 12184 | 2018-04-30 |
| LITTLE FALLS KINDER CENTER FOOD | Elizabeth Flaherty | 3225 Church Street, Valatie, NY 12184 | 2010-07-08 |
| HOUR TIME BAR AND RESTAURANT | Hill-n-dale, Inc. | 2827 U.S. Route 9, Valatie, NY 12184 | 2016-10-07 |
| RYAN'S BAR & GRILL | Anne Ryan | 1009 Kinderhook Street, Valatie, NY 12184 | 2018-06-28 |
Please comment or provide details below to improve the information on THE MAIN STREET DINER.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).