NORWICH HIGH SCHOOL (Health Operation# 267830) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 25, 2018.
| NYS Health Operation ID | 267830 |
| Operation Name | NORWICH HIGH SCHOOL |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
89 Midland Drive Norwich NY 13815 |
| Municipality | NORWICH |
| County | CHENANGO |
| Permitted Corporation Name | NORWICH CITY SCHOOLS |
| Permitted Operator Name | NORWICH CITY SCHOOLS |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Chenango County |
| NYSDOH Gazetteer | 082400 |
| Date: 2018-09-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2018-02-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-10-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-03-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2016-10-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-03-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-11-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-02-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-11-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-02-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: facility has corrected previous violation of food being transported through the line of students by changing the number of lunch periods from 2 to 4 thereby allowing a break in the "traffic" for the food to be brought from kitchen to serving line. Also note: facility still not provided with refrigerator thermometers in cold-well serving line. Alos, door to outdoor USDA freezer has been repaired but floor is awaiting new diamond plate. | ||
| Date: 2013-09-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-02-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-10-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2012-03-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-10-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-03-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-10-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-02-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2009-10-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-02-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-10-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-02-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2007-10-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8G: Raw foods not properly washing prior to serving |
||
| Date: 2007-05-29 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2006-09-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 89 MIDLAND DRIVE |
| City | NORWICH |
| State | NY |
| Zip | 13815 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| STANFORD GIBSON ELEMENTARY | Norwich City Schools | 89 Midland Drive, Norwich, NY 13815 | 2018-10-17 |
| NORWICH FOOTBALL CONCESSION | Marie Desarro | 89 Midland Drive, Norwich, NY 13815 | 2014-09-05 |
| Kurt Beyer. Summer Feeding 081200005000 | 89 Midland Drive, Norwich, NY 13815 | 2012-07-26 | |
| NORWICH VARSITY FOOTBALL CONCESSION | Norwich Ptsa | 89 Midland Drive, Norwich, NY 13815 | 2011-09-22 |
| Church of the Holy Apostle St. Paul 80000 | 89 Midland Drive, Norwich, NY 13815 | 2011-07-18 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NORWICH MIDDLE SCHOOL | Norwich City Schools | Midland Drive, Norwich, NY 13815 | 2018-09-25 |
| NORWICH MIDDLE SCHOOL Summer Feeding 081200050003 | Midland Drive, Norwich, NY 13815 | 2017-07-25 | |
| NORWICH MIDDLE SCHOOL Satelite Site 800000089509 | Midland Drive, Norwich, NY 13815 | 2017-07-25 | |
| CHENANGO POMONA GRANGE HALL | Chenango Pomona Grange | 32 Hale Street, Norwich, NY 13815 | 2018-08-09 |
| ONTARIO HOTEL, INC | Cynthia Thompson | 28 Griffin Street, Norwich, NY 13815 | 2018-02-23 |
| CHENANGO COUNTY N.Y.S. A.R.C. | Chenango County Nys Arc | 17 Midland Drive, Norwich, NY 13815 | 2015-10-15 |
| CHRISTIAN NEIGHBORHOOD CENTER | 22 East Main Street, Norwich, NY 13815 | 2018-11-06 | |
| JOHNNY B'S | Abigail Caputo | 26 East Main Street, Norwich, NY 13815 | 2018-08-24 |
| NORWICH CATHOLIC COMMUNITY SOUP KITCHEN | Dorothy Loiselle | 81 East Main Street, Norwich, NY 13815 | 2018-04-03 |
| EICKE'S RESTAURANT | Laurie Crandall | 105 East Main Street, Norwich, NY 13815 | 2018-03-13 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).