GRANDMA'S FAMILY KITCHEN FSE (Health Operation# 264451) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 8, 2013.
NYS Health Operation ID | 264451 |
Operation Name | GRANDMA'S FAMILY KITCHEN FSE/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
8026 Route 60 Cassadaga NY 14718 |
Municipality | POMFRET |
County | CHAUTAUQUA |
Permitted Operator Name | LORI ZANDROWICZ |
Permit Expiration Date | 03/31/2015 |
Local Health Department | Chautauqua County |
NYSDOH Gazetteer | 066800 |
Date: 2013-10-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-09-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-11-01 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2010-10-26 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2009-10-26 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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Date: 2008-10-29 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2007-10-31 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2006-05-22 | Type: Inspection |
Violations:
critical,
noncritical |
Department of State (DOS) ID | 6770529 |
Initial DOS Filing Date | 2022-12-22 |
Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
Street Address | 8026 ROUTE 60 |
City | CASSADAGA |
State | NY |
Zip | 14718 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
KING KONE FSE | (dennison Ent LLC) Cassadaga Kwik-fill LLC | 86 North Main Street, Cassadaga, NY 14718 | 2018-06-26 |
WHISKEY HILL SALOON FSE | Jennifer Mayeski Corp | 12 North Main Street, Cassadaga, NY 14718 | 2018-11-20 |
MAY'S PLACE FSE | Jennifer Mayeski Corporation | 12 North Main Street, Cassadaga, NY 14718 | 2008-07-07 |
JOJO ASIAN CAFE FSE | Edison Lin | 11 South Main Street, Cassadaga, NY 14718 | 2018-11-20 |
NORDY'S FSE | Jarred Warner | 11 South Main Street, Cassadaga, NY 14718 | 2013-02-28 |
NORDY'S PIZZA FSE | Thomas Nord | 11 South Main Street, Cassadaga, NY 14718 | 2009-02-03 |
INTERMEZZO MONIKA'S DELITES FSE | Donn Smeragliuolo | 9 Cottage Row, Lily Dale, NY 14752 | 2018-08-02 |
THE SUNFLOWER FSE | Brenda Hannold | 8 Melrose Park, Lily Dale, NY 14752 | 2018-08-02 |
GOOD VIIBRATIONS CAFE FSE | Michele Smith | 9 Cottage Row, Lily Dale, NY 14752 | 2010-07-26 |
CITY OF LIGHT CAFETERIA FSE | Derek Welle | 8 Melrose Park, Lily Dale, NY 14752 | 2007-08-30 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).