MCQUAY INTERNATIONAL
Lessings Food Service Management


Address: 4900 Technology Park Boulevard, Auburn, NY 13021

MCQUAY INTERNATIONAL (Health Operation# 261020) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 6, 2015.

Business Overview

NYS Health Operation ID 261020
Operation Name MCQUAY INTERNATIONAL
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 4900 Technology Park Boulevard
Auburn
NY 13021
Municipality AUBURN
County CAYUGA
Permitted Operator Name Lessings Food Service Management
Permit Expiration Date 03/31/2016
Local Health Department Cayuga County
NYSDOH Gazetteer 050100

Inspection Results

Date: 2015-10-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-03-12 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-09-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-07-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-11-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-04-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-11-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-04-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-11-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-11-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-06-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2010-02-05 Type: Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-11-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-02-26 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-02-03 Type: Inspection Violations: 2 critical, 0 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2008-10-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-02-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Missing ceiling tiles above the cookline
Date: 2007-10-02 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2007-02-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2006-09-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2006-02-02 Type: Inspection Violations: critical, noncritical
Date: 2005-11-15 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 4900 TECHNOLOGY PARK BOULEVARD
City AUBURN
State NY
Zip 13021

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).