AUBURN FAMILY RESTAURANT (Health Operation# 260375) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 28, 2012.
| NYS Health Operation ID | 260375 |
| Operation Name | AUBURN FAMILY RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
161 Genesee Street Auburn NY 13021 |
| Municipality | AUBURN |
| County | CAYUGA |
| Permitted Corporation Name | Auburn Family Restaurant Inc. |
| Permitted Operator Name | John & Denise Hurd |
| Permit Expiration Date | 03/31/2013 |
| Local Health Department | Cayuga County |
| NYSDOH Gazetteer | 050100 |
| Date: 2012-05-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-12-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-05-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2010-04-20 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
||
| Date: 2010-01-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-01-11 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-11-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-04-09 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-03-30 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-11-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2008-04-09 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-03-17 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2007-12-27 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2007-12-18 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 9D: Dressing rooms dirty, not provided, improperly located Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Street Address | 161 GENESEE STREET |
| City | AUBURN |
| State | NY |
| Zip | 13021 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PATTY SHACK | Mac and Joes Holdings, LLC | 161 Genesee Street, Auburn, NY 13021 | 2018-05-30 |
| THE COUNTER DELI & ICE CREAM | Good Eatz & Ic Treatz LLC | 161 Genesee Street, Auburn, NY 13021 | 2016-01-21 |
| ENCORE EATERIES | Yogarts, Inc. | 161 Genesee Street, Auburn, NY 13021 | 2015-04-24 |
| DOWNTOWN DELI CAFE | 161 Genesee Street, Auburn, NY 13021 | 2015-01-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GENESEE ELEM - PARTNERSHIP 4 RESULTS | Partnership for Results | 244 Genesee Street, Auburn, NY 13021 | 2018-09-21 |
| FRANK CALIMERI POST #9 | Italian American War Veterans Inc. | 42 Clark Street, Auburn, NY 13021 | 2018-11-15 |
| BOYLE CENTER NUTRITION SITE | Cayuga County Senior Nutrition Program | 149 Genesee Street, Auburn, NY 13021 | 2018-10-15 |
| SS. PETER & JOHN SOUP KITCHEN | Ss. Peter & John Episcopal Church | 169 Genesee Street, Auburn, NY 13021 | 2018-09-29 |
| PARKER'S GRILLE & TAP HOUSE | Parker's Grille, Inc. | 129 Genesee Street, Auburn, NY 13021 | 2018-05-15 |
| THE RIVERBEND | Minstro Ministries Inc. | 1579 Clark Street Road, Auburn, NY 13021 | 2017-11-14 |
| UNDERGROUND CAFE | Mark Emerson | 144 Genesee Street, Auburn, NY 13021 | 2014-01-29 |
| MESA GRANDE TAQUERIA | Mesa Grande Taqueria, LLC | 100 Genesee Street, Auburn, NY 13021 | 2018-12-11 |
| NEW CHINA ROYAL | Eastern Hong Inc. | 103 Genesee Street, Auburn, NY 13021 | 2018-12-11 |
| MAGGIES AT THE RIVERBEND | Renee Slayton | 83 Genesee Street, Auburn, NY 13021 | 2018-12-11 |
Please comment or provide details below to improve the information on AUBURN FAMILY RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).