HINSDALE CENTRAL SCHOOL CAFETERIA (Health Operation# 259130) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 6, 2018.
| NYS Health Operation ID | 259130 |
| Operation Name | HINSDALE CENTRAL SCHOOL CAFETERIA |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
3701 Main Street Hinsdale NY 14743 |
| Municipality | HINSDALE |
| County | CATTARAUGUS |
| Permitted Corporation Name | HINSDALE CENTRAL SCHOOL DISTRICT |
| Permitted Operator Name | JENNIFER JAQUITH |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Cattaraugus County |
| NYSDOH Gazetteer | 046300 |
| Date: 2018-11-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed during the inspection. Recommend obtaining wire shelving units for the walkin freezer to help with organization. All foods temped on the service line were in compliance with hot and cold holding waivers. Discussed new Food Protection Manager requirement with operator at the conclusion of the inspection. Proof of training provided by the operator upon request. | ||
| Date: 2017-11-27 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Note that one plastic bin of ham and cheese sandwiches on sub rolls was found on the service line with an internal temperature of 51 degrees F. This bin was being held at room temperature without active refrigerated storage. Operator indicated that they were made up this morning and kept under refrigeration until just before service began, so that they would not be out of temperature for more than 2 hours. Discussed hot/cold holding procedures with operator. Based on this discussion, a hot/cold holding waiver with formal temperature guidelines for foods kept on the service line will be issued. Please note that access to the food preparation areas must be restricted to food service personnel and eating in the food preparation areas must be prohibited. Eating in a food preparation area is a violation of 10 NYCRR Subpart 14-1.72(a), and unnecessary traffic through the food preparation area is a violation of 10 NYCRR Subpart 14-1.180(c). |
||
| Date: 2016-10-18 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: Please note that TCS foods may be held out of temp on the service line for up to two hours. However, this assumes that the food was up to temp when it is placed on the service line. It appears that the too much food heat is being lost during the sandwich assembling and wrapping process, causing the products to be out of temp before service begins. Recommend altering the food service process to maximize heat retention. Ideally, subs/sandwiches would be assembled as they are being served. This would limit the amount of time that hot products would be in contact with cool rolls/buns and the product would stay hot longer. |
||
| Date: 2015-11-16 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: Dicussed proper dishwashing technique with operator. A two bay sink in the kitchen was in being used for dishes instead of the three bay sink. Any dishwashing must be done using the wash/rinse/sanitize method or in the mechanical dishwasher. |
||
| Date: 2014-10-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-12-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-11-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-11-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-15 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-11-18 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-11-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-11-05 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-12-05 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-12-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-11-02 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 3701 MAIN STREET |
| City | HINSDALE |
| State | NY |
| Zip | 14743 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SMOKEY JOE'S COUNTRY BBQ | Dee Ann Finnerty | 3533 1/2 Nys Route 16, Hinsdale, NY 14743 | 2018-09-19 |
| HINSDALE YOUTH COMMISSION | Town of Hinsdale | Gile Hollow Road, Hinsdale, NY 14743 | 2016-06-04 |
| HINSDALE YOUTH COMMISSION | Jeff Vandecar | Gile Hollow Road, Hinsdale, NY 14743 | 2008-06-07 |
| PUFFER BELLIES | Sprint Speedway Inc. | 3335 Rt. 16, Olean, NY 14760 | 2012-08-21 |
| HINSDALE AMERICAN LEGION 1434 | Norton Chambers Post American Legion Post 1434 Inc | 3727 Route 16, Hinsdale, NY 14743 | 2018-11-27 |
| GRATEFUL BREAD | Cheryl Dodge | 4428 Route 16, Hinsdale, NY 14743 | 2018-09-17 |
| THE UDDER RESTAURANT | Dorean Young Jim Wilber | 4428 Route 16, Hinsdale, NY 14743 | 2006-11-06 |
| ARNETTA'S KITCHEN | Joseph Gagliardo | 4212 Route 16, Hinsdale, NY 14743 | 2013-12-12 |
| JD'S SMOKIN GRILL 'N BAR | Katera of Wny, LLC | 4269 Route 16, Hinsdale, NY 14743 | 2018-11-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PORKY'S BAR | Porky's Bar, LLC | 2983 Rogers Road, Hinsdale, NY 14743 | 2018-12-11 |
| JD'S SMOKIN GRILL 'N BAR | Katera of Wny, LLC | 4269 Route 16, Hinsdale, NY 14743 | 2018-11-27 |
| HINSDALE AMERICAN LEGION 1434 | Norton Chambers Post American Legion Post 1434 Inc | 3727 Route 16, Hinsdale, NY 14743 | 2018-11-27 |
| STOP N JOE | Stop N Joe, LLC | 5650 Route 16, Ischua, NY 14743 | 2018-11-14 |
| SMOKEY JOE'S COUNTRY BBQ | Dee Ann Finnerty | 3533 1/2 Nys Route 16, Hinsdale, NY 14743 | 2018-09-19 |
| GRATEFUL BREAD | Cheryl Dodge | 4428 Route 16, Hinsdale, NY 14743 | 2018-09-17 |
| ISCHUA FIRE DEPARTMENT AUXILIARY KITCHEN | Ischua Fire Department Auxiliary | 5634 Route 16, Ischua, NY 14743 | 2018-09-10 |
| HINSDALE YOUTH COMMISSION | Town of Hinsdale | Gile Hollow Road, Hinsdale, NY 14743 | 2016-06-04 |
| CREEKSIDE CHARCOAL GRILL | Sharon Whitney | 29 Route 446, Hinsdale, NY 14743 | 2014-09-22 |
| ARNETTA'S KITCHEN | Joseph Gagliardo | 4212 Route 16, Hinsdale, NY 14743 | 2013-12-12 |
Please comment or provide details below to improve the information on HINSDALE CENTRAL SCHOOL CAFETERIA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).