BINGHAMTON U - JOHN ARTHUR CAFE
S.u.n.y At Binghamton


Address: Vestal Parkway, Binghamton, NY 13902

BINGHAMTON U - JOHN ARTHUR CAFE (Health Operation# 257098) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 27, 2018.

Business Overview

NYS Health Operation ID 257098
Operation Name BINGHAMTON U - JOHN ARTHUR CAFE
Food Service Description Institutional Food Service - College Food Service
Facility Address Vestal Parkway
Binghamton
NY 13902
Municipality VESTAL
County BROOME
Permitted Corporation Name S.U.N.Y AT BINGHAMTON
Permitted Operator Name CARL DARLING
Permit Expiration Date 08/31/2019
Local Health Department Broome County
NYSDOH Gazetteer 036400

Inspection Results

Date: 2018-02-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-10-02 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Date: 2016-04-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-10-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-10-15 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-09-18 Type: Inspection Violations: 1 critical, 1 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2012-03-16 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2011-05-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-04-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9C: Hair is improperly restrained
Comments: Reviewed NYS sanitary code subpart 14-1.72(c) and provided food barrier protection literature, "The Cutting Edge" with operators.
Date: 2009-04-20 Type: Inspection Violations: 0 critical, 5 noncritical
Item 9C: Hair is improperly restrained
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8B: In use food dispensing utensils improperly stored
Comments: Provide procedure for manual wash & food barrier protection. A copy of the food permit needs to be posted in food service area.
Date: 2008-04-30 Type: Inspection Violations: 1 critical, 9 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 9C: Hair is improperly restrained

Office Location

Street Address Vestal Parkway
City BINGHAMTON
State NY
Zip 13902

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BINGHAMTON U - CHENANGO ROOM/EINSTEIN Sodexo Management, Inc. Vestal Parkway, Binghamton, NY 13902 2018-02-27

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
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BINGHAMTON U - ANDERSON CTR Sodexo Management, Inc. Po Box 6000 Vestal Pkwy, Binghamton, NY 13902 2018-03-29
BINGHAMTON U-FIELD HOUSE CONCESSION Sodexo Management, Inc. Po Box 6000, Binghamton, NY 13902 2018-03-29
OFA - METRO MANAGEMENT HOUSING CORP. Broome Co Office for Aging 110 Chenango Street, Binghamton, NY 13901 2018-03-08
BINGHAMTON U JAZZMAN-ACADEMIC BLDG B Sodexo Management, Inc. Po Box 6000, Binghamton, NY 13902 2018-02-27
BINGHAMTON U - HINMAN HALL Sodexo Management, Inc. Po Box 6000 Vestal Pkwy, Binghamton, NY 13902 2018-02-08
BINGHAMTON U - COLLEGE IN WOOD Sodexo Mngt, Inc. Po Box 6000, Vestal Pkwy, Binghamton, NY 13902 2018-02-06
BINGHAMTON U - MARKET PLACE Sodexo Management, Inc. Vestal Parkway East, Binghamton, NY 13902 2018-01-18
BINGHAMTON U - DUNKIN DONUTS Sodexo Management., Inc. Po Box 6000, Binghamton, NY 13902 2018-01-18
BINGHAMTON U - UPWARD BOUND Po Box 6000, Vestal Pkwy, Binghamton, NY 13902 2009-08-06

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).