NIRCHIS PIZZA-BROOME COM. COLLEGE (Health Operation# 256254) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 17, 2012.
| NYS Health Operation ID | 256254 |
| Operation Name | NIRCHIS PIZZA-BROOME COM. COLLEGE/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
907 Front Street Binghamton NY 13901 |
| Municipality | DICKINSON |
| County | BROOME |
| Permitted Corporation Name | PIZZA SYSTEMS, INC. |
| Permitted Operator Name | JOHN MARSHALL |
| Permit Expiration Date | 08/31/2013 |
| Local Health Department | Broome County |
| NYSDOH Gazetteer | 035500 |
| Date: 2012-09-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2011-12-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2010-09-30 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2010-09-01 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Victory refrigeration found not recovering to 45F; found at 48-49F after a half hour. Re-inspection required. |
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| Date: 2009-03-25 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Provided food fact sheet and reviewed with supervisor also NYS Sanitary code subpart 14-1.10(2) & 14-1.31 b & c. % staff workers at counter and only one knew how long the meat topping pizza was out at ambient temperature. |
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| Date: 2008-04-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-04-03 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Date: 2007-02-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 9C: Hair is improperly restrained |
||
| Date: 2007-02-01 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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| Date: 2006-03-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NIRCHIS PIZZA - WATER STR | Pizza Systems, Inc. | 166 Water Street, Binghamton, NY 13901 | 2018-03-06 |
| NIRCHIS PIZZA - FRONT ST | Pizza Systems, Inc. | 954 Front Street, Binghamton, NY 13905 | 2018-02-23 |
| Department of State (DOS) ID | 1070860 |
| Entity Name | PIZZA SYSTEMS, INC. |
| Initial DOS Filing Date | 1986-04-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PIZZA SYSTEMS, INC. |
| DOS Process Address |
166 Water Street Binghamton NY 13901 |
| Street Address | 907 FRONT STREET |
| City | BINGHAMTON |
| State | NY |
| Zip | 13901 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).