KEY CORP.
Prestige Services, Inc.


Address: 22 Corporate Woods Boulevard, Albany, NY 12211

KEY CORP. (Health Operation# 251932) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 14, 2014.

Business Overview

NYS Health Operation ID 251932
Operation Name KEY CORP./Dormant
Food Service Description Food Service Establishment - Restaurant
Facility Address 22 Corporate Woods Boulevard
Albany
NY 12211
Municipality COLONIE
County ALBANY
Permitted Corporation Name PRESTIGE SERVICES, INC.
Permitted Operator Name CHRIS WILLIAMS
Local Health Department Albany County
NYSDOH Gazetteer 015300

Inspection Results

Date: 2014-03-14 Type: Inspection Violations: 0 critical, 8 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2013-02-19 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8B: In use food dispensing utensils improperly stored
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-01-23 Type: Inspection Violations: 0 critical, 10 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-01-31 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-01-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-01-21 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2008-11-10 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-14 Type: Inspection Violations: 1 critical, 6 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2007-03-01 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2007-02-08 Type: Inspection Violations: critical, noncritical
Date: 2006-01-20 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

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NYS Corporation Registration

Department of State (DOS) ID 1989713
Entity Name PRESTIGE SERVICES, INC.
Initial DOS Filing Date 1996-01-12
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name PRESTIGE SERVICES, INC.
DOS Process Address Whiteman Osterman & Hanna LLP, One Commerce Plaza
One Commerce Plaza
Albany
NY 12260

Office Location

Street Address 22 CORPORATE WOODS BOULEVARD
City ALBANY
State NY
Zip 12211

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
FROZEN DESSERT-PICOTTE COMPANY 22 Corporate Woods Boulevard, Albany, NY 12211 2015-03-17
PICOTTE COMPANY Prestige Services, Inc. 22 Corporate Woods Boulevard, Albany, NY 12211 2015-03-17
EVERDAY GOURMET @ CORPORATE WOODS Riverfront Cafe, LLC. 22 Corporate Woods Boulevard, Albany, NY 12211 2018-03-30
FROZEN DESSERT-KEY CORP 22 Corporate Woods Boulevard, Albany, NY 12211 2013-02-19

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
PEPPY D'S Nicholas Efstathiou 20 Corporate Woods Boulevard, Albany, NY 12211 2018-08-28
EMPIRE BLUE CROSS / BLUE SHIELD Sodexo Management, Inc. 11 Corporate Woods Boulevard, Albany, NY 12211 2017-05-03
FROZEN DESSERT-EMPIRE BC/BS 11 Corporate Woods Boulevard, Albany, NY 12211 2017-05-03
PEPPY-D'S CAFE Nicholas Efstathiou 18 Corporate Woods Boulevard, Albany, NY 12211 2015-03-20
BENTLEY'S CAFE' Dale Bentley 12 Corporate Woods Boulevard, Albany, NY 12211 2013-03-11
KEY SERVICES CORPORATION Prestige Services, Inc. 17 Corporate Woods Boulevard, Albany, NY 12211 2013-02-19
RHOJI CAFE' Rhoji Cafe', Inc. 20 Corporate Woods Boulevard, Albany, NY 12211 2010-01-13
FROZEN DESSERT-KEY SVCS. CORP. 17 Corporate Woods Boulevard, Albany, NY 12211 2009-03-23
D.J.'S CAFE' Steven Barton 18 Corporate Woods Boulevard, Albany, NY 12211 2008-10-10
WINDOWS ON THE WOODS Ypc, LLC. 7 Southwoods Boulevard, Albany, NY 12211 2007-01-22

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).