MANGIA RESTAURANT (Health Operation# 251674) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 6, 2014.
| NYS Health Operation ID | 251674 |
| Operation Name | MANGIA RESTAURANT/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1562 New Scotland Road Slingerlands NY 12159 |
| Municipality | BETHLEHEM |
| County | ALBANY |
| Permitted Corporation Name | MANGIA PIZZA & PASTA, INC. |
| Permitted Operator Name | DAVID WHITE |
| Permit Expiration Date | 09/30/2015 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 015100 |
| Date: 2014-01-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-06-25 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-03-27 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2012-05-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-02-18 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-03-19 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-04-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-02-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2007-03-06 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2006-01-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Mangia | Mangia Pizza & Pasta · Mangia Pizza & Pasta, Inc. | 418 Route 3, Plattsburgh, NY 12901 | 2012-01-05 |
| MANGIA PIZZA & PASTA | Mangia Pizza & Pasta, Inc. | Stuyvesant Plaza-western Avenue, Albany, NY 12203 | 2007-12-07 |
| Street Address | 1562 NEW SCOTLAND ROAD |
| City | SLINGERLANDS |
| State | NY |
| Zip | 12159 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TOLL GATE ICE CREAM & COFFEE | Robert Zautner | 1569 New Scotland Road, Slingerlands, NY 12159 | 2016-01-27 |
| FROZEN DESSERT-TOLL GATE | 1569 New Scotland Road, Slingerlands, NY 12159 | 2016-01-27 | |
| NEW VILLAGE DELI & PIZZA | Dimola Food, Inc. | 1526 New Scotland Road, Slingerlands, NY 12159 | 2017-01-19 |
| SLINGERLANDS ELEMENTARY SCHOOL CAFETERIA | Bethlehem Central School District | 25 Union Avenue, Delmar, NY 12054 | 2018-10-18 |
| TRI-VILLAGE LITTLE LEAGUE CONCESSION | Tri-village Little League, Inc. | Kenwood Avenue, Delmar, NY 12054 | 2018-04-06 |
| FROZEN DESSERT-TRI-VILLAGE L.L. CONCESSIO | Kenwood Avenue, Delmar, NY 12054 | 2009-04-20 | |
| BELLINI'S ITALIAN EATERY | Marrello's Management Group, Inc. | 1365 New Scotland Road, Slingerlands, NY 12159 | 2018-10-31 |
| FROZEN DESSERT-DUNKIN DONUTS | 1365 New Scotland Road, Slingerlands, NY 12159 | 2018-04-23 | |
| DUNKIN DONUTS | Slingerlands Donuts, LLC. | 1365 New Scotland Road, Slingerlands, NY 12159 | 2018-04-23 |
| GOLD COIN RESTAURANT | Kung & Cheung, Inc. | 1360 New Scotland Road, Slingerlands, NY 12159 | 2018-04-04 |
Please comment or provide details below to improve the information on MANGIA RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).