THE ORCHARD TAVERN (Health Operation# 251305) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 29, 2017.
| NYS Health Operation ID | 251305 |
| Operation Name | THE ORCHARD TAVERN |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
68 North Manning Boulevard Albany NY 12206 |
| Municipality | ALBANY |
| County | ALBANY |
| Permitted Corporation Name | MRS. ROONEY'S, INC. |
| Permitted Operator Name | MICHAEL NOONAN |
| Permit Expiration Date | 06/30/2018 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 010100 |
| Date: 2017-03-29 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2016-11-09 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14A: Insects, rodents present |
||
| Date: 2015-06-10 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-05-22 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165oF or above within two hours. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-03-31 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-03-28 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-03-01 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-04-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-03-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE ORCHARD TAVERN | Kmcm, Inc. | 68 North Manning Boulevard, Albany, NY 12206 | 2018-12-10 |
| Department of State (DOS) ID | 2150532 |
| Entity Name | MRS. ROONEY'S, INC. |
| Initial DOS Filing Date | 1997-06-05 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | MRS. ROONEY'S, INC. |
| DOS Process Address |
68 N Manning Blvd Albany NY 12206 |
| Location Name | MICHAEL F NOONAN |
| Location Address |
61 Ryckman Ave Albany NY 12208 |
| Street Address | 68 NORTH MANNING BOULEVARD |
| City | ALBANY |
| State | NY |
| Zip | 12206 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE ORCHARD TAVERN | Kmcm, Inc. | 68 North Manning Boulevard, Albany, NY 12206 | 2018-12-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ARS RESTAURANT | Salem Ali | 20 North Manning Boulevard, Albany, NY 12206 | 2013-04-11 |
| GOLDEN PIZZERIA & FRIED CHICKEN | Elmigdad Mohamed | 20 North Manning Boulevard, Albany, NY 12203 | 2011-03-08 |
| GOLDEN CHICKEN & PIZZERIA | Waleed Almekhlafi | 20 North Manning Boulevard, Albany, NY 12206 | 2007-11-08 |
| ALBANY POLISH AMERICAN CITIZENS CLUB | Albany Polish-american Citizens Club, Inc. | 110 Commerce Avenue, Albany, NY 12206 | 2018-08-28 |
| FIELD OF DREAMS CONCESSION | All-american Sports Recreation, Inc. | 71 Terminal Street, Albany, NY 12206 | 2017-11-03 |
| P.J.'S PIZZA | Pj's Pizza Albany, LLC. | 27 Ontario Street, Albany, NY 12206 | 2017-10-26 |
| PJ'S PIZZA | Ronald Mutch | 27 Ontario Street, Albany, NY 12206 | 2011-03-25 |
| ROYAL SPORTS BAR & GRILL | City Place, Inc. | 519 Central Avenue, Albany, NY 12206 | 2018-12-05 |
| JACK'S DINER | Jack's Diner, Inc. | 547 Central Avenue, Albany, NY 12206 | 2018-12-04 |
| I LOVE NEW YORK PIZZA | I Love New York Pizza of Albany, Inc. | 552 Central Avenue, Albany, NY 12206 | 2018-07-09 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).