Veggie Mobile Sprout-John S. Moore is a community farmers market registered with New York State Department of Agriculture and Markets.
| Market Name | Veggie Mobile Sprout-John S. Moore |
| Location | 2 Harris Ave. |
| Street Address |
2 Harris Avenue Mechanicville NY 12118 |
| County | Saratoga |
| Contact | Audrey Bridge |
| Phone Number | 5182748685 |
| Website | http://www.capitalroots.org |
| Operation Hours | Fri 3-3:30pm |
| Operating Months | Year-round |
| Operating Season |
YR P: Spring (Apr-May); M: Summer (Jun-Nov); X: Extended Season (Dec); W: Winter (Jan-Mar); YR: Year Round |
| FMNP |
Y Y: Part of the WIC/Senior Farmers Market Nutrition Program |
| EBT SNAP |
Y Y: Supports EBT (Electronic Benefit Transfer) or SNAP (Supplemental Nutrition Assistance Program) |
| FCC Issued |
Y Y: Issuing one $2 FreshConnect Check for every $5 in SNAP EBT transaction |
| FCC Accepted |
Y Y: Accepting $2 FreshConnect Checks as payment for eligible food items |
| Market Name | Veggie Mobile Sprout-John S. Moore |
| Street_Address | 2 Harris Avenue |
| City | Mechanicville |
| County | Saratoga |
| State | NY |
| Zip Code | 12118 |
| Market Name | Address | Operation Hours |
|---|---|---|
| Veggie Mobile Sprout - Mechanicville Sr Center | 178 North Main Street, Mechanicville, NY 12118 | Fri 2-2:45pm (Year-round) |
| Mechanicville Library Farmers' Market | 190 N. Main Street, Mechanicville, NY 12118 | Monday 4pm-7pm (June 4-October 1) |
| Market Name | Address | Operation Hours |
|---|---|---|
| Mechanicville Library Farmers' Market | 190 N. Main Street, Mechanicville, NY 12118 | Monday 4pm-7pm (June 4-October 1) |
| Veggie Mobile Sprout - Mechanicville Sr Center | 178 North Main Street, Mechanicville, NY 12118 | Fri 2-2:45pm (Year-round) |
| Market Name | Address | Operation Hours |
|---|---|---|
| Arnolds Farm Fresh Produce Farm Stand | 1319 Sacandaga Rd, West Charlton, NY 12010 | Mon-Thu 10am-6pm, Fri-Sun 10am-7pm (June 1-November 24) |
| Ballston Spa Farmers' Market | Front St and Low St, Ballston Spa, NY 12020 | Saturday 9am-12pm, Thursday 3pm-6pm (June 16-September 29) |
| Barber's Ruckytucks PYO Farm Stand | 206 Ruckytucks Road, Stillwater, NY 12170 | Friday 8am-12pm (June-October) |
| Bowman Orchards Farm Stand | 141 Sugarhill Road, Rexford, NY 12148 | Daily 9am-5pm (June 1-November 30) |
| Cliff's Vegetables | 5 William Street, Saratoga Springs, NY 12866 | Friday 10am-1pm (June 8-October 5) |
| Clifton Park Farmers' Market | 971 State Route 146, Clifton Park, NY 12065 | Monday 2pm-5pm (June 4-September 24) |
| Gansevoort Farmers' Market | Main St. At Catherine St., Gansevoort, NY 12831 | Tuesday 3pm-6pm (June 5-October 23) |
| Greenfield Farmers' Market | 428 Middle Grove Rd, Middle Grove, NY 12850 | Friday 4pm-7pm (June 15-September 28) |
| Poverty Acres Farm Stand | 129 Hop City Rd., Ballston Spa, NY 12020 | Daily 9am-5pm (July-October) |
| Route 50 Green Market | 802 Saratoga Rd., Burnt Hills, NY 12027 | Saturday 9am-1pm (June 2-October 13) |
| Find all markets in Saratoga | ||
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| Data Provider | New York State Department of Agriculture and Markets |
| Jurisdiction | New York State |
This dataset includes 700 community farmers markets that are currently located in New York State, provided by New York State Department of Agriculture and Markets. Each farmers market is registered with market name, locatioin, operating hours and seasons, contact, phone number, website, etc. Farmers Markets operate year round in all regions of New York State form North Tonawanda to the tip of Long Island and all points in between, providing consumers access to the highest quality farm fresh products along with the opportunity to interact with the farmers who grew and brought those products to market. The diversity of products at a typical market ranges from fruits and vegetables to value added products such as maple syrup, cheese and wine. In addition, many markets now have vendors selling unique foods ready to eat or to take home and enjoy with your family. Every year the number and types of markets and the diversity of products expands the choices local products available to consumers. The one common denominator is that the products will be the best money can buy from the finest producers in the world